Mustard and Rapeseed oil

Mustard oil, which has a uniquely pungent flavor, is used in the culinary and also used as a poultice for massage in traditional medicines. It is a key ingredient in Indian pickles owing to its preservative properties. Rapeseed oil has a very delicate flavor, ideal for salad dressing, and is also used in a variety of cooking, baking, food processing, and industrial purposes. This affordable edible oil is an excellent source of vitamin E & K which keeps the immune system strong.
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